Jenkins Ranch Vineyard Pinot Noir

2018 Sonoma Coast Pinot Noir

The Patz & Hall Jenkins Ranch Vineyard Pinot Noir from the 2018 vintage is a remarkable expression of the Sonoma Coast, showcasing the elegance and complexity that this varietal is known for. With a medium body, this wine offers a delightful balance, inviting you to enjoy its vibrant profile. The acidity is bright and refreshing, enhancing the overall drinking experience and allowing the flavors to shine through. This Pinot Noir boasts prominent fruit intensity, presenting a bouquet of red berries, cherries, and subtle earthy nuances. Tannins are noticeable yet refined, providing structure without overwhelming the palate. It is delightfully dry, making it an ideal companion for various culinary pairings. This intricately crafted wine perfectly exemplifies the beauty of the region and the craftsmanship behind it.

Tasting notes:

Black Cherry

Baking Spice

Earth

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Mushroom Risotto, Roasted Herbed Chicken, Grilled Herbed Chicken

Region:

Sonoma Coast

Stretching along California's raw and rugged northern shores—and reaching quite far inland—Sonoma Coast is the largest AVA in Sonoma County. The proximity to the ocean makes wines here very different from those from more central AVAs. Whether the vineyards are on high ridges above the fog line or warm, fog-shrouded valley floors, the marine soils, low temperatures and cool Pacific breezes slow the ripening of the grapes. The result? Highly structured, delicate wines with plenty of acidity. The main stars here are white peach-tinged Chardonnay and wild strawberry-flavored Pinot Noir, but you will also find some excellent cool-climate Syrah with notes of white pepper and cherry.

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